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Lindsay muskett llc
Crispy Chicken Skin Chips
Keto or Carnivore and craving something crispy?
Baked chicken skins to the rescue!
Ingredients
-
Chicken skins (After roasting or boiling a whole chicken, save the skin in the fridge until ready to use)
-
Salt
Step 1
Preheat oven to 400 degrees.
Step 2
Lay chicken skins out flat on a baking sheet. Place in oven for 10 minutes or until starting to brown.
Step 3
Remove from oven and let cool for a few minutes. Salt to taste and serve.
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